Description
The sweet citrus fruit combined with extra virgin olive oil gives your dishes. A fresh-fruity note and pairs excellently with fish and seafood, poultry, fruit salads
& desserts.
Delicious with salads, white meat (chicken), poultry, duck and salmon. Because of its fruity flavour, this olive oil can also be used in the making of cakes or pastries.
A refreshing highlight!
It is made from olives that are harvested early before they are ripe, and still green. This gives a fruity and first-class taste.
Ingredients:
Cold-pressed extra virgin olive oil, natural orange flavour.
Contents: 250 ml from Greece.
