Description
Black Tea, Keemun Concerto Tea, Rose Hips, Cocoa Nibs, Lapsang Souchong Tea, Whiskey Flavour, Blue Cornflowers, Natural Candy Apple Flavour & Natural Vanilla Flavour.
Preparation:
12 -15 g of tea with 70 – 80°C boiling hot water are poured per liter. Only let stand for 2-3 minutes and enjoy